Looking for new visions and inspiration for family gatherings? Come to this holiday demo and tasting workshop!
Join our in-house bakers who will share some tried and true recipes for breads, cakes, and desserts that delight family members and warm hearts. Sample the sweets, take home a treat, and add a new recipe to your own repertoire.
Featured treats include
breakfast rolls, holiday cakes, galette and tarts.
Workshop Fee: $15 RSVP required. Limited space available.
The popular cooking series with avid home chef Sarah Kim-Lee continues at J-Sei with a fall/winter comfort dish of Soon DoBu
Jigae (Soft Tofu Stew) that can be prepared various ways with pleasing results!
Be warmed from the inside out and enjoy this hearty and healthy dish with the delightful flavors and values of Korean cooking.
Class Fee: $40 RSVP required. Limited space available.
