Simple Japanese Cooking
Thursdays,Oct 7 & Nov 4 at 3 pm
We will continue online cooking classes to try new recipes and learn to create heart-warming, soul-satisfying dishes with tips and techniques taught by Azusa Oda. You are invited to cook alongside Azusa, or log in to see the demonstration. The best part is in the tasting which can be enjoyed when you try out the recipe.
We have 2 classes this Fall on Thursdays, October 7th and November 5th. Then, our cooking instructor Azusa Oda will be traveling to Japan’s countryside to explore sustainable and creative living. We look forward to hearing of her adventures.
Suggested donation is $10-$15 per class. RSVP to jill@j-sei.org and indicate “Cooking” with the date of the class you plan to attend. A recipe and ZOOM link will be sent out.
