Support Save OUR National Archives (SONA)

Support Save OUR National Archives (SONA)

The National Archive and Records Administration (NARA)  has announced its closure of National Archives at San Francisco and its Federal Records Building in San Bruno and Chicago. While advocacy is underway, more support is needed to stop the closure.  The National Archives at San Francisco houses many important documents such as the Alien Case Files, and records of Angel Island Immigration Station, Chinese “Paper Sons” immigration, Japanese “Picture Brides” and Native Americans.  The local archive has been an invaluable resource to researchers, genealogists, and individuals seeking their own famiy records.
Hear from Grant Din on the Save OUR National Archives (SONA) campaign and find out how you can lend support.  Join us for conversation and tea, and stay for letter writing. Together, we can make a difference.  For more info, visit https://www.saveournationalarchives.org/

RSVP to jill@j-sei.org with “Support SONA” in the subject line.

Sunday Funday with a screening of “Meals That Made Us”

Sunday Funday with a screening of “Meals That Made Us”

Film screening for “Meals That Made Us” added for 4 pm, RSVP today!

Sunday Funday

Sunday, August 16th

12 to 4 pm

Enjoy time outdoors for food, music, and fun with our multigenerational community.

FOOD VENDORS

Always Aloha Shave Ice Co

Bar Tanuki

Daruma Kiosk

Milk Cloud Bakery

Shared Cultures

Vinaka Island Mochi

Volcano Kimchi

ENTERTAINMENT

Mahjong with 13 Orphans

Lounge

Let’s Groove

Reserve tickets for the film screening of “Meals That Make Us”. You can pre-order or visit the vendors for good eats and gifts.

Meals That Made Us, a screening with Nisha

Sunday, August 16, 11 am or 2 pm

Meals That Made Us, directed/produced by Nisha Balaram is a three-part documentary short series exploring how Asian American chefs, farmers, and community leaders use food to reclaim heritage, reimagine identity, and build community across generations.

Set against the rich culinary backdrop of San Francisco and its surroundings, everyday people find meaning in unexpected places, whether it’s foraging as a connection to ancestral experiences, elevating institutional meals with cultural care, or creating third spaces that nourish bodies and hearts.

Moving between intimate interviews and sweeping cultural commentary, Meals That Made Us, funded by the Center for Asian Amercian Media (CAAM), shows that cooking and eating are evolving traditions that are both connections to the past and the groundwork for new communities. Yuji Ishikata, chef at J-Sei, is featured in this documentary.  Filmmaker Nisha Balaram and featured guests will join us. Celebrate with us!

Sunday Funday

PRE-ORDER MENU

by Casa de Kei, Ox & Tiger,

Hannah Tang, and Yuji Ishikata,

Tuna Poke Bowl  $20

Vegetarian Poke Bowl $12

Spicy Shrimp Maki $20

Salmon Skin Maki $20

Somen with Kurobuta Pork $20

Sea Stephanie Santa Barbara

Live Sea Urchin $28

Join us for the community screening of

“Meals That Made Us”.

Reserve tickets for 11 am or 2 pm.

New screening added for 4 pm!

Donations welcome.

Nisha Balaram is a documentary filmmaker who brings extensive experience as a producer and director, having worked with organizations such as PBS, the Center for Asian American Media, National Geographic Society, and APIAVote. Her work has been featured on PBS VOCES and PBS Vitals, High Country News, Disney+, and Mongabay.